Time Visited: January - May 1999 & January 2000
Main Cities Visited: Hong Kong Island, Kowloon, New Territories, Lamma & Lantau Islands
Modes of Transportation: Subway, Train, Tram, Ferry, Boat, Bus, Van, Taxi, Airplane,
How I Ended Up There: I was a year ahead of school, so I wanted to do something truly exciting and spend a semester abroad. Once I located Hong Kong on the map, I decided to go there. What a great decision!
Memorable Foods: Dim Sum, Dinners at Club Sri Lanka, Noodle Shops, Rice Shops, Melon-flavored Soy Milk, Egg Tarts, Sugar Snap Peas
What I Liked: Diverse population, highly cultured population
What I Disliked: Intense pollution, expensive bars
Where I Stayed:YMCA, Apartment in Tai Wai (Tim Sum Village), Marriott (5 star) Hotel
Hong Kong in Five Words: cosmopolitan, fast paced, urban jungle, ultra-modern, cramped
My Thoughts: The story of how I ended up on Hong Kong
is rather interesting. In the summer of 1998, I heard that my
father was going to spend a year teaching in Japan. I was intrigued
by his decision, and I wished I could do something that intriguing
as well. I then remembered that Syracuse had international programs
and that day I went down to the study abroad office and applied.
A few months later I was in Hong Kong!
I spent the spring semester of 1999 at City
University of Hong Kong, where I studied many aspects of Chinese
culture, an entirely new and fascinating subject for me. I also became
quite fascinated with the city itself, and spent many a night walking
around the city getting a feel for its character.
If I could choose one place to live right now, it would be Hong Kong.
I greatly miss the cosmopolitan nature of the city and the fast-paced,
yet cultural, feeling that seems to grab hold of you. They say that college
is the best time of your life, and my best time in college was Hong Kong.
© David Metraux 1996-2006 |